Feed Your Soul

While our noodles are resting we are going to start on our soup.

Ingredients for chicken noodle soup

• 1/2 stick butter
• 1/2 onion diced
• 2 celery stalks diced
• 3 carrots diced or 1 cup sliced
• 2 quarts chicken broth
• 1/4 tsp white pepper
• 1/2 tsp kosher salt
• 4 cups rotisserie chicken
• fresh parsley diced

Recipe for chicken noodle soup

Melt butter in a large stock pot. Add diced onions and cook for about 5 mins. Add celery and carrots and cook for another 5 mins. Add chicken broth, salt and pepper. Bring to a boil. Turn down the soup to a simmer. Slowly add noodles. Simmer for 20 mins. Add chicken and simmer for another 5 mins. Sprinkle with diced parsley and serve with a side of biscuits, or french bread loaf.

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